Interdisciplinary Food, Energy, Water Systems Analysis
Carl R. Ice College of Engineering
Description
This interdisciplinary microcredential will equip you with skills to understand and analyze complex systems, particularly adaptive systems that relate to food, energy, and water systems. Using LOOPY, a virtual tool for thinking in systems, you will build models of engineering and natural systems to understand the interaction between these systems and the built environment. This will lay the framework for interdisciplinary research and deliver solutions for creating resilient systems.
Complete the following courses:
- ME 710 – Intermediate Topics in Interdisciplinary Systems Analysis (1 credit)
- ME 711 – Interdisciplinary Seminar (0 credits)
Level
Foundational
Who Is Eligible
K-State Students
Credit or Noncredit
Credit - Graduate
Skills Obtained
- Interdisciplinary Systems Analysis
- Team Building
- Science Communication
- Systems Thinking
- Food, Energy, Water Systems Analysis
Instruction Method
In Person
Time To Complete
Months
Instructor: Melanie Derby
Professor – Alan Levin Department of Mechanical and Nuclear Engineering
More information:
microcred@k-state.edu
*Current students enroll through KSIS and non-admitted students enroll as nondegree.